Red cabbage is flavourless. Other cabbages are lovely, but red cabbage is a complete waste of a chopping board, if you ask me.
Parsnips are gorgeous! I've just finished preparing mine a la Blessed Delia, par boiled and coated with a mix of flour and parmesan. They'll sit quite happily in the fridge until tomorrow.
His Lordship bought a pound of chestnuts yesterday and it's taken me hours to peel them. Next year will be different.